Strawberry + Chocolate Cheesecake
No cream cheese here! In this raw vegan cheesecake, the cream cheese gets swapped out for protein- and mineral-rich cashews and creamy, fatty acid-rich coconut oil and milk. Plus, it’s naturally sweetened, and spiked with a phytonutrient-rich dose of Vegan greens+ O.
- 1 cup oat flour
- 1 cup tigernut flour
- 2 tablespoons maple syrup
- 2 tablespoons melted coconut oil
- 2-3 tablespoons fresh orange juice